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Dierberg's — PIMPKIN SWIRL CHEESECAKE

Cakes, Cupcakes, Snack Cakes Dierberg's Markets, Inc. Branded
310 Calories
4.9g Protein
33.8g Carbs
16.9g Fat
0.7g Fiber
Nutrition Facts
Serving Size 100 g
Calories 310
% Daily Value*
Total Fat 16.9g 22%
Saturated Fat 4.9g 25%
Trans Fat 0g
Cholesterol 67mg 22%
Sodium 120mg 5%
Total Carbohydrate 33.8g 12%
Dietary Fiber 0.7g 3%
Total Sugars 23.2g
Protein 4.9g 10%
Vitamin D 0mcg 0%
Calcium 70mg 5%
Iron 0.5mg 3%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 4.9g 9%
Carbs 33.8g 61%
Fat 16.9g 30%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 70 MG 5%
Iron, Fe 0.5 MG 3%
Sodium, Na 120 MG 5%

About PIMPKIN SWIRL CHEESECAKE

Dierbergs Bakehouse Pumpkin Swirl Cheesecake is a bakery cheesecake made with pasteurized milk and cream, sugar, wheat flour, pasteurized eggs, pumpkin, molasses, and warming spices, with cheese culture and carrageenan for texture. A 142g slice has 310 calories, 4.93g protein, 33.8g carbs, 16.9g fat, and 0.7g fiber. A seasonal-style cheesecake for those who enjoy a pumpkin-cream cheese flavor combination.

Ingredients

PASTEURIZED MILK & CREAM, SUGAR, WHEAT FLOUR, PASTEURIZED EGG, SOYBEAN OIL, PUMPKIN, WHOLE WHEAT FLOUR, NONFAT DRY MILK, FOOD STARCH-MODIFIED, MOLASSES, SALT, SPICES, CHEESE CULTURE, NATURAL FLAVOR, VEGETABLE MONO & DIGLYCERIDES,MALTED BARLEY FLOUR, SODIUM BICARBONATE, GUAR GUM, HONEY, SODIUM PHOSPHATE, CARRAGEENAN, CAROB BEAN GUM, CARAMEL COLOR, SODIUM ALGINATE, XANTHAN GUM, GLYCEROL, MALTODEXTRIN, RIBOFLAVIN, VITAMIN A PALMITATE, FOLIC ACID, VITAMIN D3.

Calorie Breakdown

At 310 calories per 100 grams, PIMPKIN SWIRL CHEESECAKE gets 6% of its calories from protein, 44% from carbohydrates, and 49% from fat. This is moderately high, similar to many cooked grains and dairy products.

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