GENERAL MILLS — Pillsbury Blueberry Place n Bake Muffin Batter
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin D (D2 + D3) | 0.3 UG | 2% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 19.7 MG | 2% | |
| Iron, Fe | 1.2 MG | 7% | |
| Potassium, K | 72.0 MG | 2% | |
| Sodium, Na | 327.4 MG | 14% |
About Pillsbury Blueberry Place n Bake Muffin Batter
Pillsbury Blueberry Place n Bake Muffin Batter is a calorie-dense food with 349 calories per 100-gram serving. Its primary macronutrient source is fat, providing 4.2g of protein, 39.8g of carbohydrates, and 19.2g of fat. It also contributes 0.7g of dietary fiber per serving. This food belongs to the Sweet Bakery Products category.
Ingredients
SUGAR, ENRICHED FLOUR BLEACHED (WHEAT FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), PALM OIL, WATER, EGGS, BLUEBERRIES. CONTAINS 2% OR LESS OF: MODIFIED CORN STARCH, SOYBEAN OIL, MODIFIED WHEY, WHEAT PROTEIN ISOLATE, SODIUM ALUMINUM PHOSPHATE, VITAL WHEAT GLUTEN, BAKING SODA, SALT, CELLULOSE GUM, SORBITAN MONOSTEARATE, NONFAT MILK, XANTHAN GUM, LOCUST BEAN GUM, POLYSORBATE 60, CORN STARCH, MONO AND DIGLYCERIDES, NATURAL FLAVOR.
Calorie Breakdown
At 349 calories per 100 grams, Pillsbury Blueberry Place n Bake Muffin Batter gets 5% of its calories from protein, 46% from carbohydrates, and 50% from fat. This is moderately high, similar to many cooked grains and dairy products.
Compare GENERAL MILLS — Pillsbury Blueberry Place n Bake Muffin Batter
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