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Raley's, PIE, CHERRY

354 Calories
2.7g Protein
53.1g Carbs
15.0g Fat
0.9g Fiber
Nutrition Facts
Serving Size 100 g
Calories 354
% Daily Value*
Total Fat 15.0g 19%
Saturated Fat 8.0g 40%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 416mg 18%
Total Carbohydrate 53.1g 19%
Dietary Fiber 0.9g 3%
Total Sugars 27.4g
Protein 2.7g 5%
Vitamin D 0mcg 0%
Calcium 0mg 0%
Iron 1.3mg 7%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 2.7g 4%
Carbs 53.1g 75%
Fat 15.0g 21%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 0 MG 0%
Iron, Fe 1.3 MG 7%
Sodium, Na 416 MG 18%

About PIE, CHERRY

Raley's Cherry Pie is a store-brand double-crust fruit pie with a cherry filling. Per 100 g, it provides 354 kcal, 53 g carbohydrates, 15 g fat, and 2.7 g protein. The crust uses enriched wheat flour with palm and fractionated palm oils. The cherry filling is built on high-fructose corn syrup, real cherries, modified food starch, and a small amount of natural flavors, with Red 40 for color enhancement. Sodium propionate and sodium benzoate extend shelf life. As a mainstream supermarket pie, it is high in refined carbohydrates and saturated fat from palm oil. Contains wheat, soy, and potential tree nut cross-contact.

Ingredients

ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), HIGH FRUCTOSE CORN SYRUP, PALM OIL AND FRACTIONATED PALM OIL, WATER, CHERRIES, SUGAR, FOOD STARCH-MODIFIED, CONTAINS LESS THAN 2% OF EACH OF THE FOLLOWING: SALT, PRESERVATIVES (SODIUM PROPIONATE, SODIUM BENZOATE, CITRIC ACID), CORNSTARCH, XANTHAN GUM, WHEAT FLOUR, MALTED BARLEY FLOUR, DEXTROSE, CALCIUM CARBONATE, AGAR, RED 40, NATURAL FLAVORS, MONO- AND DIGLYCERIDES, SORBITAN MONOSTEARATE, SOY LECITHIN.

Calorie Breakdown

At 354 calories per 100 grams, PIE, CHERRY gets 3% of its calories from protein, 60% from carbohydrates, and 38% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.

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