PICKLED GARDEN VEGETABLES
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 23.6 MG | 26% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 30 MG | 2% | |
| Iron, Fe | 0 MG | 0% | |
| Sodium, Na | 1,939 MG | 84% |
Nutrition Highlights
- Low in calories with 61 kcal per 100g.
- Rich source of Sodium, Na (84% of Daily Value per 100g).
- Good source of Vitamin C, total ascorbic acid (26% DV).
About PICKLED GARDEN VEGETABLES
PICKLED GARDEN VEGETABLES is a low-calorie food with 61 calories per 100-gram serving. Its primary macronutrient source is fat, providing 0g of protein, 3.0g of carbohydrates, and 3.0g of fat. It also contributes 1.5g of dietary fiber per serving. This food belongs to the Pickles, Olives, Peppers & Relishes category.
Ingredients
CAULIFLOWER, CARROTS, CELERY, RED PEPPERS, PEPPERONCINI, OLIVES, VINEGAR, WATER, SALT, SODIUM BI-SULFITE, 1/10 OF 1% BENZOATE OF SODA
Dietary Information
PICKLED GARDEN VEGETABLES is considered low-carb and keto-friendly, making it a suitable choice for various dietary plans.
Notable micronutrients in PICKLED GARDEN VEGETABLES include Sodium, Na (84% DV) , and Vitamin C, total ascorbic acid (26% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 61 calories per 100 grams, PICKLED GARDEN VEGETABLES gets 0% of its calories from protein, 20% from carbohydrates, and 45% from fat. This is lower than most foods and comparable to fruits and vegetables.
Compare PICKLED GARDEN VEGETABLES
See how PICKLED GARDEN VEGETABLES compares to other foods in terms of nutrition:
- PICKLED GARDEN VEGETABLES vs RIPE SLICED OLIVES
- PICKLED GARDEN VEGETABLES vs RIPE SLICED OLIVES
- PICKLED GARDEN VEGETABLES vs RIPE SLICED OLIVES
- PICKLED GARDEN VEGETABLES vs RIPE CHOPPED OLIVES
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