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Pepperidge Farm Whole Grain Sprouted Grain Bread, 22 oz. Loaf
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Thiamin | 0 MG | 0% | |
| Riboflavin | 0.2 MG | 14% | |
| Niacin | 3.8 MG | 24% | |
| Vitamin D (D2 + D3) | 0 UG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 103 MG | 8% | |
| Iron, Fe | 2.3 MG | 13% | |
| Potassium, K | 231 MG | 5% | |
| Sodium, Na | 410 MG | 18% |
Nutrition Highlights
- Good source of protein with 10.3g per 100g.
- High in dietary fiber (7.7g per 100g), supporting digestive health.
- Good source of Niacin (24% DV).
About Pepperidge Farm Whole Grain Sprouted Grain Bread, 22 oz. Loaf
This loaf leans on sprouted whole wheat flour, whole wheat flour and oats rather than refined flour, with brown sugar and molasses for sweetness and a small amount of soybean oil. It stands out from the rest of the lineup with 7.7 grams of fiber per 39 gram serving, alongside 256 calories, 10.26 grams protein, 3.85 grams fat and 46.15 grams carbs, contains wheat, milk and soy.
Ingredients
MADE FROM: SPROUTED WHOLE WHEAT FLOUR, WHOLE WHEAT FLOUR, WATER, OATS, WHEAT GLUTEN, WHEAT, BROWN SUGAR (SUGAR, INVERT SUGAR, MOLASSES), YEAST, CONTAINS 2% OR LESS OF: SOYBEAN OIL, MOLASSES, SALT, CALCIUM PROPIONATE AND SORBIC ACID TO EXTEND FRESHNESS, MONOGLYCERIDES, DATEM, SOY LECITHIN, WHEY.CONTAINS: WHEAT, MILK, SOY.
Dietary Information
Pepperidge Farm Whole Grain Sprouted Grain Bread, 22 oz. Loaf is considered high-fiber, making it a suitable choice for various dietary plans.
Notable micronutrients in Pepperidge Farm Whole Grain Sprouted Grain Bread, 22 oz. Loaf include Niacin (24% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 256 calories per 100 grams, Pepperidge Farm Whole Grain Sprouted Grain Bread, 22 oz. Loaf gets 16% of its calories from protein, 72% from carbohydrates, and 14% from fat. This is moderately high, similar to many cooked grains and dairy products.
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