Borden, PEPPER JACK CHEESE
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 714 MG | 55% | |
| Iron, Fe | 0 MG | 0% | |
| Sodium, Na | 679 MG | 30% |
Nutrition Highlights
- Excellent source of protein with 21.4g per 100g, great for muscle building and recovery.
- Rich source of Calcium, Ca (55% of Daily Value per 100g).
- Good source of Sodium, Na (30% DV).
About PEPPER JACK CHEESE
A pepper jack cheese from Borden (Borden, Inc.) made from pasteurized milk with jalapeno peppers cultured into the curd alongside cheese culture, salt, and enzymes. Per 100g it delivers approximately 393 calories, 21.4g protein, 3.6g carbs, and 32.1g fat, with 0g fiber. A minimal five-ingredient formula with no artificial colors, preservatives, or anti-caking agents listed in the block or slice format. The jalapeno peppers are incorporated during the cheesemaking process, distributing heat and mild pepper flavor throughout the cheese rather than as a surface seasoning. Contains dairy; not suitable for lactose-intolerant or dairy-free consumers. Gluten-free. Well suited for melting on burgers, quesadillas, and sandwiches, or for slicing as part of a cheese and charcuterie arrangement.
Ingredients
PASTEURIZED MILK, JALAPENO PEPPERS, CHEESE CULTURE, SALT, ENZYMES
Dietary Information
PEPPER JACK CHEESE is considered low-carb and keto-friendly, high-protein, making it a suitable choice for various dietary plans.
Notable micronutrients in PEPPER JACK CHEESE include Calcium, Ca (55% DV) , and Sodium, Na (30% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 393 calories per 100 grams, PEPPER JACK CHEESE gets 22% of its calories from protein, 4% from carbohydrates, and 74% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
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