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NOT A BRANDED ITEM, PENNE RIGATE CUT BRONZE PREMIUM ITALIAN DURUM WHEAT SEMOLINA
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% | |
| Thiamin | 0 MG | 0% | |
| Riboflavin | 0 MG | 0% | |
| Niacin | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0% | |
| Iron, Fe | 0 MG | 0% | |
| Sodium, Na | 4 MG | 0% |
Nutrition Highlights
- Good source of protein with 13.6g per 100g.
- Very low in fat (1.4g per 100g).
- Good source of dietary fiber (3g per 100g).
About PENNE RIGATE CUT BRONZE PREMIUM ITALIAN DURUM WHEAT SEMOLINA
This bronze-cut penne rigate is crafted from premium Italian durum wheat semolina and water, shaped using traditional bronze dies that create a slightly rough surface ideal for holding sauces. Per 100 g it provides 357 calories, 13.6 g protein, 75 g carbohydrates, and 1.4 g fat, with 3 g dietary fiber -- values typical of high-quality semolina pasta. The two-ingredient formulation contains no additives or preservatives. Bronze cutting yields a porous, textured exterior that improves sauce adhesion compared to commercially extruded varieties. This pasta is appropriate for those avoiding additives and seeking a clean-label product. It contains wheat and gluten and is not suitable for gluten-sensitive individuals. No branded manufacturer is listed in USDA records for this item.
Ingredients
DURUM WHEAT SEMOLINA, WATER.
Dietary Information
PENNE RIGATE CUT BRONZE PREMIUM ITALIAN DURUM WHEAT SEMOLINA is considered low-fat, making it a suitable choice for various dietary plans.
Calorie Breakdown
At 357 calories per 100 grams, PENNE RIGATE CUT BRONZE PREMIUM ITALIAN DURUM WHEAT SEMOLINA gets 15% of its calories from protein, 84% from carbohydrates, and 4% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
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