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PEANUT BUTTER COOKIES

Cookies & Biscuits Byerly Foods International Branded
173 Calories
7.7g Protein
57.7g Carbs
19.2g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 173
% Daily Value*
Total Fat 19.2g 25%
Saturated Fat 7.7g 38%
Trans Fat 0g
Cholesterol 54mg 18%
Sodium 500mg 22%
Total Carbohydrate 57.7g 21%
Dietary Fiber 0g 0%
Total Sugars 34.6g
Protein 7.7g 15%
Vitamin D 0mcg 0%
Calcium 0mg 0%
Iron 10.4mg 58%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 7.7g 9%
Carbs 57.7g 68%
Fat 19.2g 23%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 0 MG 0%
Iron, Fe 10.4 MG 58%
Sodium, Na 500 MG 22%

Nutrition Highlights

  • Rich source of Iron, Fe (58% of Daily Value per 100g).
  • Good source of Sodium, Na (22% DV).

About PEANUT BUTTER COOKIES

PEANUT BUTTER COOKIES is a moderate-calorie food with 173 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 7.7g of protein, 57.7g of carbohydrates, and 19.2g of fat. This food belongs to the Cookies & Biscuits category.

Ingredients

CAKE FLOUR (BLEACHED WHEAT FLOUR), BROWN SUGAR, NATURAL PEANUT BUTTER (PEANUTS, EVAPORATED CANE JUICE, PALM FRUIT OIL, SALT), SUGAR, SALTED BUTTER (PASTEURIZED CREAM [MILK], SALT), WHOLE EGGS, WATER, BUTTER AND VANILLA FLAVOR (WATER, PROPYLENE GLYCOL, CONTAINS 2% OR LESS OF: VANILLIN, XANTHAN GUM, NATURAL & ARTIFICIAL FLAVOR, SODIUM BENZOATE [PRESERVATIVE], HELIOTROPINE CRYSTALS, ARTIFICIAL COLOR [YELLOW 5 & 6] CITRIC ACID), SALT, SODIUM BICARBONATE.

Dietary Information

Notable micronutrients in PEANUT BUTTER COOKIES include Iron, Fe (58% DV) , and Sodium, Na (22% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 173 calories per 100 grams, PEANUT BUTTER COOKIES gets 18% of its calories from protein, 133% from carbohydrates, and 100% from fat. This is moderate, similar to many lean proteins and whole grains.

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