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Know what is on your plate.

Tops, PASTA SAUCE, MEAT

Prepared Pasta & Pizza Sauces Tops Markets, LLC Branded

Explore the nutrition, choose your serving, and see how this food fits your day.

65 Calories
1.6g Protein
9.7g Carbs
2.4g Fat
1.6g Fiber

Your nutrition snapshot

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Macronutrient proportions by weight

Protein 1.6g 12%
Carbs 9.7g 71%
Fat 2.4g 17%

Values for 100 g. Change the serving to recalculate.

Nutrition Facts
Serving Size 100 g
Calories 65
% Daily Value*
Total Fat 2.4g 3%
Saturated Fat 0.4g 2%
Trans Fat 0g
Cholesterol 4mg 1%
Sodium 355mg 15%
Total Carbohydrate 9.7g 4%
Dietary Fiber 1.6g 6%
Total Sugars 6.5g
Protein 1.6g 3%
Vitamin D 0mcg 0%
Calcium 0mg 0%
Iron 0.6mg 3%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 0 MG 0%
Iron, Fe 0.6 MG 3%
Sodium, Na 355 MG 15%

Nutrition Highlights

  • Low in calories with 65 kcal per 100g.
  • Very low in fat (2.4g per 100g).

About PASTA SAUCE, MEAT

Tops Meat Pasta Sauce is a tomato-based sauce made with ground beef, soybean oil, extra virgin olive oil, dried onion, dried garlic, pecorino romano cheese, and spices. A 124 g serving provides 65 calories, 1.61 g of protein, 9.68 g of carbs, 2.42 g of fat, and 1.60 g of fiber. A convenient jar sauce with real beef and genuine pecorino romano in the ingredient list.

Ingredients

TOMATO PUREE (WATER, TOMATO PASTE, CITRIC ACID), SUGAR, GROUND BEEF, SOYBEAN OIL, SALT, DRIED ONION, EXTRA VIRGIN OLIVE OIL, SPICES, PECORINO ROMANO CHEESE (SHEEP'S MILK, CHEESE CULTURES, SALT, ENZYMES), DRIED GARLIC.

Dietary Information

PASTA SAUCE, MEAT is considered low-fat, making it a suitable choice for various dietary plans.

Calorie Breakdown

At 65 calories per 100 grams, PASTA SAUCE, MEAT gets 10% of its calories from protein, 60% from carbohydrates, and 34% from fat. This is lower than most foods and comparable to fruits and vegetables.

Compare Tops, PASTA SAUCE, MEAT

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