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PASTA MONTEGRAPPA, FETTUCCINE EGG PASTA AND EGG PASTA WITH SPINACH
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 63 MG | 5% | |
| Iron, Fe | 1.7 MG | 10% | |
| Sodium, Na | 40 MG | 2% |
Nutrition Highlights
- Good source of protein with 12.7g per 100g.
- Good source of dietary fiber (3.2g per 100g).
About PASTA MONTEGRAPPA, FETTUCCINE EGG PASTA AND EGG PASTA WITH SPINACH
A dual-variety egg pasta pack from Pasta Montegrappa, combining classic fettuccine and spinach fettuccine in one package. Made with durum wheat semolina and 20 percent eggs, the dough delivers firm texture and a slightly rich flavor. The spinach variety incorporates 3 percent powdered spinach, accounting for 1.5 percent of the total product, contributing a mild vegetal note and green color. Per 100 g: 349 calories, 71 g carbohydrates, 12.7 g protein, and 3.2 g fat. A practical choice for pasta dishes calling for variety; the relatively high egg content supports good protein delivery compared to standard dried pasta. Contains wheat and eggs.
Ingredients
DURUM WHEAT SEMOLINA, EGGS (20%), POWDERED SPINACH 3,0% IN GREEN PASTA (1,5% OF THE TOTAL).
Calorie Breakdown
At 349 calories per 100 grams, PASTA MONTEGRAPPA, FETTUCCINE EGG PASTA AND EGG PASTA WITH SPINACH gets 15% of its calories from protein, 82% from carbohydrates, and 8% from fat. This is moderately high, similar to many cooked grains and dairy products.
Compare PASTA MONTEGRAPPA, FETTUCCINE EGG PASTA AND EGG PASTA WITH SPINACH
See how PASTA MONTEGRAPPA, FETTUCCINE EGG PASTA AND EGG PASTA WITH SPINACH compares to other foods in terms of nutrition:
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