PARAMOUNT, WHOLE WHEAT PITA BREAD
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 8.6 MG | 10% | |
| Thiamin | 0 MG | 0% | |
| Riboflavin | 0.1 MG | 9% | |
| Niacin | 5.7 MG | 36% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 143 MG | 11% | |
| Iron, Fe | 2.6 MG | 14% | |
| Sodium, Na | 304 MG | 13% |
Nutrition Highlights
- Good source of protein with 10.7g per 100g.
- Very low in fat (0g per 100g).
- Good source of dietary fiber (3.6g per 100g).
- Good source of Niacin (36% DV).
About PARAMOUNT, WHOLE WHEAT PITA BREAD
Paramount Whole Wheat Pita Bread, made with whole wheat flour and minimal additives. A 28g serving has 268 calories, 57g carbs, 10.7g protein, and 3.6g fiber with no fat. A lean, fiber-containing flatbread that works as a pocket for sandwiches, a base for dips like hummus, or as a wrap. The whole wheat flour makes it nutritionally preferable to white pita.
Ingredients
FLOUR (WHOLE WHEAT FLOUR, ASCORBIC ACID ADDED AS A DOUGH CONDITIONER, AMYLASE), WATER, YEAST, SALT, SUGAR, MONO AND DIGLYCERIDES, L-CYSTEINE, POTASSIUM SORBATE AND CALCIUM PROPIONATE, TO KEEP FRESHNESS.
Dietary Information
PARAMOUNT, WHOLE WHEAT PITA BREAD is considered low-fat, making it a suitable choice for various dietary plans.
Notable micronutrients in PARAMOUNT, WHOLE WHEAT PITA BREAD include Niacin (36% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 268 calories per 100 grams, PARAMOUNT, WHOLE WHEAT PITA BREAD gets 16% of its calories from protein, 85% from carbohydrates, and 0% from fat. This is moderately high, similar to many cooked grains and dairy products.
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