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Peruvian Import, PANCA HOT PEPPER PASTE, PANCA HOT PEPPER
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 140 MG | 11% | |
| Iron, Fe | 3.6 MG | 20% | |
| Potassium, K | 0 MG | 0% | |
| Sodium, Na | 1,860 MG | 81% |
Nutrition Highlights
- Very low in fat (0g per 100g).
- High in dietary fiber (10g per 100g), supporting digestive health.
- Good source of Iron, Fe (20% DV).
- Rich source of Sodium, Na (81% of Daily Value per 100g).
About PANCA HOT PEPPER PASTE, PANCA HOT PEPPER
Inca's Food Panca Hot Pepper Paste is a Peruvian condiment made from panca hot peppers, salt, and citric acid. Per 100g it has 300 calories, 60g carbohydrates, and 10g dietary fiber, with no fat. It is used as a marinade base and flavoring in traditional Peruvian cooking.
Ingredients
PANCA HOT PEPPER, SALT, CITRIC ACID AND SODIUM BENZOATE AS PRESERVATIVE.
Dietary Information
PANCA HOT PEPPER PASTE, PANCA HOT PEPPER is considered low-fat, high-fiber, making it a suitable choice for various dietary plans.
Notable micronutrients in PANCA HOT PEPPER PASTE, PANCA HOT PEPPER include Sodium, Na (81% DV) , and Iron, Fe (20% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 300 calories per 100 grams, PANCA HOT PEPPER PASTE, PANCA HOT PEPPER gets 0% of its calories from protein, 80% from carbohydrates, and 0% from fat. This is moderately high, similar to many cooked grains and dairy products.
Compare Peruvian Import, PANCA HOT PEPPER PASTE, PANCA HOT PEPPER
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