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West Coast Grocery, PAN BIGIO BATARD, PAN BIGIO
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0% | |
| Iron, Fe | 3.2 MG | 18% | |
| Sodium, Na | 561 MG | 24% |
Nutrition Highlights
- Very low in fat (0g per 100g).
- Good source of Sodium, Na (24% DV).
About PAN BIGIO BATARD, PAN BIGIO
Albertsons Pan Bigio Batard is a rustic Italian-style bread made with enriched wheat flour, whole wheat flour, cornmeal, and yeast. A 57g serving has 246 calories, 7g protein, 52.63g carbs, and 1.8g fiber. Slice it for sandwiches or serve alongside soups and stews.
Ingredients
ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, WHOLE WHEAT FLOUR, CORNMEAL, SALT, YEAST.
Dietary Information
PAN BIGIO BATARD, PAN BIGIO is considered low-fat, making it a suitable choice for various dietary plans.
Notable micronutrients in PAN BIGIO BATARD, PAN BIGIO include Sodium, Na (24% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 246 calories per 100 grams, PAN BIGIO BATARD, PAN BIGIO gets 11% of its calories from protein, 86% from carbohydrates, and 0% from fat. This is moderately high, similar to many cooked grains and dairy products.
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