VIXEN KITCHEN, PALEO VEGAN GELATO
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 37 MG | 3% | |
| Iron, Fe | 1.7 MG | 9% | |
| Sodium, Na | 248 MG | 11% |
About PALEO VEGAN GELATO
A dairy-free, paleo-friendly frozen gelato from VIXEN KITCHEN made with only five certified organic ingredients: organic fair-trade cold brew coffee, organic raw cashews, organic maple syrup, organic fair-trade vanilla extract, and Celtic sea salt. Per 100 g it provides 220 calories, 4.59 g protein, 26.61 g carbohydrates, 11.93 g fat, and 0.9 g fiber. The cashew base creates a naturally creamy texture without cream or egg yolks, making it suitable for vegan and paleo dietary patterns. Cold brew coffee provides a smooth, low-bitterness coffee flavor. Maple syrup serves as the only sweetener. No gums, stabilizers, emulsifiers, or added colors are used. Contains tree nuts (cashews). A clean-label frozen dessert for those avoiding dairy and refined sugar.
Ingredients
ORGANIC FAIR TRADE COLD BREW COFFEE, ORGANIC RAW CASHEWS, ORGANIC MAPLE SYRUP, ORGANIC FAIR TRADE VANILLA EXTRACT, CELTIC SEA SALT.
Calorie Breakdown
At 220 calories per 100 grams, PALEO VEGAN GELATO gets 8% of its calories from protein, 48% from carbohydrates, and 49% from fat. This is moderately high, similar to many cooked grains and dairy products.
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