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Cook! SF — PAD THAI STIR FRY KIT, PAD THAI

All Noodles Cook! SF Branded
163 Calories
1.9g Protein
24.3g Carbs
2.9g Fat
1g Fiber
Nutrition Facts
Serving Size 100 g
Calories 163
% Daily Value*
Total Fat 2.9g 4%
Saturated Fat 1.0g 5%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 94mg 4%
Total Carbohydrate 24.3g 9%
Dietary Fiber 1g 4%
Total Sugars 2.9g
Protein 1.9g 4%
Vitamin D 0mcg 0%
Calcium 9mg 1%
Iron 0.5mg 3%
Potassium 47mg 1%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 1.9g 7%
Carbs 24.3g 83%
Fat 2.9g 10%

Minerals

Nutrient Amount % DV
Calcium, Ca 9 MG 1%
Iron, Fe 0.5 MG 3%
Potassium, K 47 MG 1%
Sodium, Na 94 MG 4%

Nutrition Highlights

  • Very low in fat (2.9g per 100g).

About PAD THAI STIR FRY KIT, PAD THAI

Nona Lim Pad Thai Stir Fry Kit from Cook! SF provides rice noodles paired with a tamarind-based sauce made from tamarind paste, tomato paste, shallots, cane sugar, and garlic. Per 100g the kit contains 163 calories, 2.91g fat, 24.27g carbs, and 1.94g protein, with 1g fiber. The noodles are gluten-free, made from rice and a blend of potato, tapioca, and corn starches. The kit is designed for quick stovetop preparation and suits those following a gluten-free or dairy-free eating pattern.

Ingredients

NOODLES: RICE, STARCH (POTATO STARCH, TAPIOCA STARCH, CORN STARCH, MODIFIED TAPIOCA STARCH), VEGETABLE OIL (SOYBEAN AND LECITHIN). SAUCE: WATER, TAMARIND PASTE (TAMARIND, WATER), TOMATO PASTE (TOMATO), SHALLOTS, CANE SUGAR, CANOLA OIL, GARLIC, TAPIOCA STARCH, VINEGAR, SALT.

Dietary Information

PAD THAI STIR FRY KIT, PAD THAI is considered low-fat, making it a suitable choice for various dietary plans.

Calorie Breakdown

At 163 calories per 100 grams, PAD THAI STIR FRY KIT, PAD THAI gets 5% of its calories from protein, 60% from carbohydrates, and 16% from fat. This is moderate, similar to many lean proteins and whole grains.

Compare Cook! SF — PAD THAI STIR FRY KIT, PAD THAI

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