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Wan-Gee, CANTON NOODLES
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 35 MG | 3% | |
| Iron, Fe | 1.9 MG | 11% | |
| Sodium, Na | 451 MG | 20% |
Nutrition Highlights
- Good source of protein with 12.3g per 100g.
- Very low in fat (1.8g per 100g).
- Good source of dietary fiber (3.5g per 100g).
- Good source of Sodium, Na (20% DV).
About CANTON NOODLES
Hanson Foods Canton Noodles are a classic-style Asian noodle made from wheat flour and eggs, with a bright yellow color that comes from added food dyes rather than extra yolk. The dough gets a subtle lift from sodium bicarbonate, which gives these noodles their characteristic springy bite. They cook quickly and absorb sauce well, though the artificial coloring and preservative are worth noting for those who prefer cleaner labels.
Ingredients
WHEAT FLOUR, WATER, EGGS, SALT, CORN STARCH, SOY LECITHIN, F D & C YELLOW NO.5 & NO.6, SODIUM BICARBONATE, LESS THAN 0.1 OF 1% SODIUM BENZOATE AS A PRESERVATIVE.
Dietary Information
CANTON NOODLES is considered low-fat, making it a suitable choice for various dietary plans.
Notable micronutrients in CANTON NOODLES include Sodium, Na (20% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 358 calories per 100 grams, CANTON NOODLES gets 14% of its calories from protein, 82% from carbohydrates, and 4% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
Compare Wan-Gee, CANTON NOODLES
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