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Butterball, OVEN ROASTED EXTRA THIN SLICED TURKEY BREAST, OVEN ROASTED
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0% | |
| Iron, Fe | 0.6 MG | 4% | |
| Sodium, Na | 643 MG | 28% |
Nutrition Highlights
- Low in calories with 107 kcal per 100g.
- Good source of protein with 16.1g per 100g.
- Very low in fat (2.7g per 100g).
- Good source of Sodium, Na (28% DV).
About OVEN ROASTED EXTRA THIN SLICED TURKEY BREAST, OVEN ROASTED
Butterball oven roasted extra thin sliced turkey breast deli meat with turkey broth, modified food starch, and sodium nitrite for curing and color retention. A 56g serving has 107 calories, 16.07g protein, 5.36g carbohydrates, and 2.68g fat. The thin slicing makes it well suited to wraps, club sandwiches, and layered deli builds, and the low calorie count supports calorie-controlled diets.
Ingredients
TURKEY BREAST, TURKEY BROTH, CONTAINS 2% OR LESS OF SALT, DEXTROSE, MODIFIED FOOD STARCH, POTASSIUM LACTATE, CARRAGEENAN, SODIUM PHOSPHATE, SODIUM NITRITE, SODIUM DIACETATE, SODIUM ERYTHORBATE.
Dietary Information
OVEN ROASTED EXTRA THIN SLICED TURKEY BREAST, OVEN ROASTED is considered low-fat, making it a suitable choice for various dietary plans.
Notable micronutrients in OVEN ROASTED EXTRA THIN SLICED TURKEY BREAST, OVEN ROASTED include Sodium, Na (28% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 107 calories per 100 grams, OVEN ROASTED EXTRA THIN SLICED TURKEY BREAST, OVEN ROASTED gets 60% of its calories from protein, 20% from carbohydrates, and 23% from fat. This is moderate, similar to many lean proteins and whole grains.
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