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SHURFINE, ORIGINAL APPLE SAUCE

Wholesome Snacks SHURFINE Branded
79 Calories
0g Protein
19.8g Carbs
0g Fat
2.4g Fiber
Nutrition Facts
Serving Size 100 g
Calories 79
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 19.8g 7%
Dietary Fiber 2.4g 9%
Total Sugars 16.7g
Protein 0g 0%
Vitamin D 0mcg 0%
Calcium 6mg 0%
Iron 0mg 0%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 0g 0%
Carbs 19.8g 100%
Fat 0g 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 6 MG 0%
Iron, Fe 0 MG 0%
Sodium, Na 0 MG 0%

Nutrition Highlights

  • Low in calories with 79 kcal per 100g.
  • Very low in fat (0g per 100g).

About ORIGINAL APPLE SAUCE

Shurfine Original Apple Sauce is a sweetened, smooth applesauce made from cooked apples, sugar, water, and ascorbic acid as a natural color preservative. Per 100 g, it provides 79 calories, 19.8 g of carbohydrates, no protein, and no fat, with 2.4 g of fiber. The addition of sugar raises the calorie content above unsweetened varieties, which typically run 45-55 calories per 100 g. Ascorbic acid (vitamin C) prevents browning without altering flavor. The product is naturally gluten-free, vegan, and free of artificial additives. It works as a standalone snack, a side dish with pork, a baking fat substitute, or a dessert topping. The fiber content comes primarily from the apple's natural pectin. Consumers monitoring sugar intake may prefer an unsweetened variety, as this product provides approximately 14 g of total sugar per 100 g.

Ingredients

APPLES, SUGAR, WATER, ASCORBIC ACID (TO MAINTAIN COLOR).

Dietary Information

ORIGINAL APPLE SAUCE is considered low-fat, making it a suitable choice for various dietary plans.

Calorie Breakdown

At 79 calories per 100 grams, ORIGINAL APPLE SAUCE gets 0% of its calories from protein, 100% from carbohydrates, and 0% from fat. This is lower than most foods and comparable to fruits and vegetables.

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