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Know what is on your plate.

STONYFIELD ORGANIC, ORGANIC WHOLE MILK YOGURT

Yogurt STONYFIELD ORGANIC Branded

Explore the nutrition, choose your serving, and see how this food fits your day.

111 Calories
5.1g Protein
15.2g Carbs
3.0g Fat
0g Fiber

Your nutrition snapshot

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Macronutrient proportions by weight

Protein 5.1g 22%
Carbs 15.2g 65%
Fat 3.0g 13%

Values for 100 g. Change the serving to recalculate.

Nutrition Facts
Serving Size 100 g
Calories 111
% Daily Value*
Total Fat 3.0g 4%
Saturated Fat 2.0g 10%
Trans Fat 0g
Cholesterol 10mg 3%
Sodium 76mg 3%
Total Carbohydrate 15.2g 6%
Dietary Fiber 0g 0%
Total Sugars 12.1g
Protein 5.1g 10%
Vitamin D 40mcg 200%
Calcium 152mg 12%
Iron 0mg 0%
Potassium 232mg 5%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 152 MG 12%
Iron, Fe 0 MG 0%
Potassium, K 232 MG 5%
Sodium, Na 76 MG 3%

Nutrition Highlights

  • Low in calories with 111 kcal per 100g.

About ORGANIC WHOLE MILK YOGURT

An organic whole milk yogurt from Stonyfield Organic, a certified organic dairy brand, flavored with pear, spinach, and mango purees and fortified with DHA and EPA from anchovy and sardine fish oil. Per 100 g, it provides 111 calories, 5.1 g protein, 15.2 g carbohydrates, and 3 g fat, with no fiber. Organic cane sugar sweetens, and pectin stabilizes texture. Vitamin D3 is added as a supplement, and vitamin E maintains the fish oil freshness. Contains milk and fish (anchovy and sardine). The presence of fish-derived DHA makes this unsuitable for vegetarians despite the yogurt base. A 99 g serving is one small container. The fruit and vegetable purees contribute natural color and flavor without artificial additives.

Ingredients

CULTURED PASTEURIZED ORGANIC WHOLE MILK, ORGANIC CANE SUGAR, ORGANIC PEAR PUREE, ORGANIC SPINACH PUREE, ORGANIC MANGO PUREE, PECTIN, NATURAL FLAVOR, FISH OIL (ANCHOVY AND SARDINE OILS: NATURAL SOURCES OF DHA AND EPA, VITAMIN E: TO MAINTAIN FRESHNESS OF THE FISH OIL), VITAMIN D3.

Calorie Breakdown

At 111 calories per 100 grams, ORGANIC WHOLE MILK YOGURT gets 18% of its calories from protein, 55% from carbohydrates, and 25% from fat. This is moderate, similar to many lean proteins and whole grains.

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