Star — ORGANIC VEGETABLE BROTH
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0% | |
| Iron, Fe | 0 MG | 0% | |
| Potassium, K | 0 MG | 0% | |
| Sodium, Na | 49 MG | 2% |
Nutrition Highlights
- Very low in calories (4 kcal per 100g), suitable for weight management.
- Very low in fat (0g per 100g).
About ORGANIC VEGETABLE BROTH
Wild Harvest organic vegetable broth is a USDA-certified organic cooking liquid made from organic vegetable stock, pear juice concentrate, carrot juice concentrate, onion powder, and mushroom powder. A 245g serving provides just 4 calories, 0.82g of carbohydrates, and 0.1g of fiber, with no protein or fat. It serves as a low-calorie cooking base for soups, grains, and sauces, adding vegetable flavor without significant macronutrient contribution.
Ingredients
ORGANIC VEGETABLE STOCK (WATER, ORGANIC VEGETABLE FLAVOR [CONTAINS ORGANIC CARROTS, ORGANIC ONIONS, ORGANIC CELERY]), CONTAINS LESS THAN 2% OF ORGANIC PEAR JUICE CONCENTRATE, ORGANIC CANE SUGAR, ORGANIC CARROT JUICE CONCENTRATE, ORGANIC SUNFLOWER OIL*, ORGANIC NATURAL FLAVORS, SEA SALT, ORGANIC ONION POWDER, NATURAL FLAVORS (CONTAINS YEAST), ORGANIC MUSHROOM POWDER, SALT, DEHYDRATED VEGETABLES.
Dietary Information
ORGANIC VEGETABLE BROTH is considered low-carb and keto-friendly, low-fat, very low in calories, making it a suitable choice for various dietary plans.
Calorie Breakdown
At 4 calories per 100 grams, ORGANIC VEGETABLE BROTH gets 0% of its calories from protein, 82% from carbohydrates, and 0% from fat. This is lower than most foods and comparable to fruits and vegetables.
Compare Star — ORGANIC VEGETABLE BROTH
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