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Know what is on your plate.

ANETO NATURAL S.L.U, SEAFOOD COOKING BASE FOR PAELLA, SEAFOOD

Canned Soup ANETO NATURAL S.L.U. Branded

Explore the nutrition, choose your serving, and see how this food fits your day.

30 Calories
0.9g Protein
0.9g Carbs
2.4g Fat
0.6g Fiber

Your nutrition snapshot

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Macronutrient proportions by weight

Protein 0.9g 21%
Carbs 0.9g 21%
Fat 2.4g 58%

Values for 100 g. Change the serving to recalculate.

Nutrition Facts
Serving Size 100 g
Calories 30
% Daily Value*
Total Fat 2.4g 3%
Saturated Fat 0.3g 2%
Trans Fat 0.3g
Cholesterol 2mg 1%
Sodium 320mg 14%
Total Carbohydrate 0.9g 0%
Dietary Fiber 0.6g 2%
Total Sugars 0.3g
Protein 0.9g 2%
Vitamin D 0mcg 0%
Calcium 2mg 0%
Iron 0.9mg 5%
Potassium 30mg 1%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Minerals

Nutrient Amount % DV
Calcium, Ca 2 MG 0%
Iron, Fe 0.9 MG 5%
Potassium, K 30 MG 1%
Sodium, Na 320 MG 14%

Nutrition Highlights

  • Very low in calories (30 kcal per 100g), suitable for weight management.
  • Very low in fat (2.4g per 100g).

About SEAFOOD COOKING BASE FOR PAELLA, SEAFOOD

Produced by Aneto Natural S.L.U., this seafood cooking base for paella is a ready-to-use liquid broth crafted from a combination of angler fish, codfish, conger, and scorpion fish, alongside crab, mussels, prawns, and cockles. Per 100 ml it delivers 30 calories, 0.9 g protein, 0.9 g carbohydrates, and 2.4 g fat. Aromatic vegetables including tomato, onion, carrot, leek, fennel, celery, and garlic build the base, while paprika and saffron provide the characteristic color and depth associated with traditional paella. Olive oil and sea salt round out the seasoning. This broth is designed to simplify authentic paella preparation; it contains multiple shellfish and fish species and is not suitable for those with seafood allergies.

Ingredients

WATER, FISH (ANGLER FISH, CODFISH, CONGER AND SCORPION FISH), SHELLFISH (CRAB, MUSSELS, PRAWNS AND COCKLES), TOMATO, ONION, OLIVE OIL, CARROT, LEEK, FENNEL, CELERY, SEA SALT, GARLIC, PAPRIKA AND SAFFRON.

Dietary Information

SEAFOOD COOKING BASE FOR PAELLA, SEAFOOD is considered low-carb and keto-friendly, low-fat, very low in calories, making it a suitable choice for various dietary plans.

Calorie Breakdown

At 30 calories per 100 grams, SEAFOOD COOKING BASE FOR PAELLA, SEAFOOD gets 12% of its calories from protein, 12% from carbohydrates, and 73% from fat. This is lower than most foods and comparable to fruits and vegetables.

Compare ANETO NATURAL S.L.U, SEAFOOD COOKING BASE FOR PAELLA, SEAFOOD

See how ANETO NATURAL S.L.U, SEAFOOD COOKING BASE FOR PAELLA, SEAFOOD compares to other foods in terms of nutrition:

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