Hannah — ORGANIC TZATZIKI GREEK STYLE YOGURT DIP
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 143 MG | 11% | |
| Iron, Fe | 1.3 MG | 7% | |
| Sodium, Na | 500 MG | 22% |
Nutrition Highlights
- Good source of Sodium, Na (22% DV).
About ORGANIC TZATZIKI GREEK STYLE YOGURT DIP
Hannah Organic Tzatziki Greek Style Yogurt Dip is made from organic yogurt, organic cultured sour cream, organic cucumbers, organic vinegar, organic garlic, and organic dill, with live active cultures including L. acidophilus, S. thermophilus, L. bulgaricus, and Bifidus. Per 100g it provides 143 calories, 3.57g of protein, 7.14g of carbohydrates, and 10.71g of fat. This classic Greek condiment works as a dip for pita and vegetables or as a sauce alongside grilled meats and falafel.
Ingredients
ORGANIC YOGURT (PASTEURIZED ORGANIC MILK, ORGANIC NON-FAT DRY MILK, LIVE ACTIVE CULTURES (L. ACIDPHILUS, S. THERMOPHILUS, L. BULGARICUS, BIFIDUS), ORGANIC CULTURED SOUR CREAM (ORGANIC CULTURED CREAM, ORGANIC NONFAT MILK, ORGANIC CORN STARCH, ORGANIC GUAR GUM, ORGANIC LOCUST BEAN GUM), ORGANIC CUCUMBERS, ORGANIC VINEGAR, ORGANIC GARLIC, ORGANIC DILL, CONTAINS LESS THAN 2%: SEA SALT, CITRIC ACID, ORGANIC MALTODEXTRIN AND ORGANIC CULTURED DEXTROSE, XANTHAN GUM.
Dietary Information
Notable micronutrients in ORGANIC TZATZIKI GREEK STYLE YOGURT DIP include Sodium, Na (22% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 143 calories per 100 grams, ORGANIC TZATZIKI GREEK STYLE YOGURT DIP gets 10% of its calories from protein, 20% from carbohydrates, and 67% from fat. This is moderate, similar to many lean proteins and whole grains.
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