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ORGANIC EXTRA VIRGIN OLIVE OIL

Vegetable & Cooking Oils Carapelli Firenze Spa Branded
800 Calories
0g Protein
0g Carbs
93.3g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 800
% Daily Value*
Total Fat 93.3g 120%
Saturated Fat 13.3g 67%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 0g 0%
Vitamin D 0mcg 0%
Calcium 0mg 0%
Iron 0mg 0%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 0g 0%
Carbs 0g 0%
Fat 93.3g 100%

Vitamins

Nutrient Amount % DV
Vitamin D (D2 + D3) 0 UG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 0 MG 0%
Iron, Fe 0 MG 0%
Potassium, K 0 MG 0%
Sodium, Na 0 MG 0%

About ORGANIC EXTRA VIRGIN OLIVE OIL

This product is a high-quality, organically produced extra virgin olive oil, ideal for culinary use. It is derived from olives and retains its natural flavor and aroma due to minimal processing. Nutritionally, it is a concentrated source of calories and primarily composed of fat, with negligible amounts of protein and carbohydrates. The fat content is predominantly monounsaturated, considered a heart-healthy fat. When incorporated into a balanced diet, this olive oil can contribute essential fatty acids and antioxidants. However, due to its high caloric density, it should be used in moderation as part of an overall healthy eating plan.

Ingredients

ORGANIC EXTRA VIRGIN OLIVE OIL

Dietary Information

ORGANIC EXTRA VIRGIN OLIVE OIL is considered low-carb and keto-friendly, making it a suitable choice for various dietary plans.

Calorie Breakdown

At 800 calories per 100 grams, ORGANIC EXTRA VIRGIN OLIVE OIL gets 0% of its calories from protein, 0% from carbohydrates, and 105% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.

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