ORGANIC EXTRA VIRGIN OLIVE OIL
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Sodium, Na | 0 MG | 0% |
About ORGANIC EXTRA VIRGIN OLIVE OIL
A premium, single-ingredient cooking oil derived from organically grown olives. This extra virgin olive oil boasts a rich, fruity flavor and is cold-pressed to retain its natural antioxidants and beneficial compounds. Nutritionally, it's a high-fat food, providing 800 calories and 93.33g of fat per 100g serving, with negligible amounts of protein and carbohydrates. As a source of monounsaturated fats, it can be a healthy addition to a balanced diet when used in moderation. It's ideal for drizzling, sautéing, and salad dressings, contributing to the overall flavor profile and providing essential fatty acids.
Ingredients
ORGANIC EXTRA VIRGIN OLIVE OIL.
Dietary Information
ORGANIC EXTRA VIRGIN OLIVE OIL is considered low-carb and keto-friendly, making it a suitable choice for various dietary plans.
Calorie Breakdown
At 800 calories per 100 grams, ORGANIC EXTRA VIRGIN OLIVE OIL gets 0% of its calories from protein, 0% from carbohydrates, and 105% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
Compare ORGANIC EXTRA VIRGIN OLIVE OIL
See how ORGANIC EXTRA VIRGIN OLIVE OIL compares to other foods in terms of nutrition:
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