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Rumiano Cheese, ORGANIC CHEESE, SMOKED MOZZARELLA
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 714 MG | 55% | |
| Iron, Fe | 0 MG | 0% | |
| Sodium, Na | 607 MG | 26% |
Nutrition Highlights
- Excellent source of protein with 25g per 100g, great for muscle building and recovery.
- Rich source of Calcium, Ca (55% of Daily Value per 100g).
- Good source of Sodium, Na (26% DV).
About ORGANIC CHEESE, SMOKED MOZZARELLA
An organic smoked mozzarella from RUMIANO by Rumiano Cheese Co., made with pasteurized organic milk, cheese cultures, sea salt, vegetable enzymes, and natural hickory smoke. Per 100g: 321 kcal, 25g protein, 3.6g carbs, 21.4g fat. A high-protein, low-carb cheese with a distinctive smoky character derived from natural hickory smoking. The organic milk base and vegetable enzymes make it suitable for vegetarian diets. Naturally gluten-free and free of artificial additives. Melts well for pizza, sandwiches, and panini; also excellent on charcuterie boards or paired with cured meats and olives.
Ingredients
PASTEURIZED ORGANIC MILK, CHEESE CULTURES, SEA SALT, VEGETABLE ENZYMES, NATURAL HICKORY SMOKED.
Dietary Information
ORGANIC CHEESE, SMOKED MOZZARELLA is considered low-carb and keto-friendly, high-protein, making it a suitable choice for various dietary plans.
Notable micronutrients in ORGANIC CHEESE, SMOKED MOZZARELLA include Calcium, Ca (55% DV) , and Sodium, Na (26% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 321 calories per 100 grams, ORGANIC CHEESE, SMOKED MOZZARELLA gets 31% of its calories from protein, 4% from carbohydrates, and 60% from fat. This is moderately high, similar to many cooked grains and dairy products.
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