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Know what is on your plate.

Cooperative Regions of Organic Producer Pools, ORGANIC 1% LOWFAT MILK

Milk Cooperative Regions of Organic Producer Pools Branded

Explore the nutrition, choose your serving, and see how this food fits your day.

45 Calories
3.5g Protein
5g Carbs
1g Fat
0g Fiber

Your nutrition snapshot

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Macronutrient proportions by weight

Protein 3.5g 37%
Carbs 5g 53%
Fat 1g 10%

Values for 100 g. Change the serving to recalculate.

Nutrition Facts
Serving Size 100 g
Calories 45
% Daily Value*
Total Fat 1g 1%
Saturated Fat 0.8g 4%
Trans Fat 0g
Cholesterol 5mg 2%
Sodium 52mg 2%
Total Carbohydrate 5g 2%
Dietary Fiber 0g 0%
Total Sugars 5g
Protein 3.5g 7%
Vitamin D 40mcg 200%
Calcium 122mg 9%
Iron 0mg 0%
Potassium 145mg 3%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Minerals

Nutrient Amount % DV
Calcium, Ca 122 MG 9%
Iron, Fe 0 MG 0%
Potassium, K 145 MG 3%
Sodium, Na 52 MG 2%

Nutrition Highlights

  • Very low in calories (45 kcal per 100g), suitable for weight management.
  • Very low in fat (1g per 100g).

About ORGANIC 1% LOWFAT MILK

ORGANIC 1% LOWFAT MILK is a low-calorie food with 45 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 3.5g of protein, 5g of carbohydrates, and 1g of fat. This food belongs to the Milk category.

Ingredients

ORGANIC GRADE A MILK, VITAMIN A PALMITATE, VITAMIN D3.

Dietary Information

ORGANIC 1% LOWFAT MILK is considered low-fat, very low in calories, making it a suitable choice for various dietary plans.

Calorie Breakdown

At 45 calories per 100 grams, ORGANIC 1% LOWFAT MILK gets 31% of its calories from protein, 44% from carbohydrates, and 20% from fat. This is lower than most foods and comparable to fruits and vegetables.

Compare Cooperative Regions of Organic Producer Pools, ORGANIC 1% LOWFAT MILK

See how Cooperative Regions of Organic Producer Pools, ORGANIC 1% LOWFAT MILK compares to other foods in terms of nutrition:

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