Against the Grain Gourmet — NUT-FREE PESTO CHEESE-BAKED CRUST PIZZA, NUT-FREE PESTO
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 314 MG | 24% | |
| Iron, Fe | 0.8 MG | 4% | |
| Potassium, K | 94 MG | 2% | |
| Sodium, Na | 150 MG | 7% |
Nutrition Highlights
- Good source of protein with 11.0g per 100g.
- Good source of Calcium, Ca (24% DV).
About NUT-FREE PESTO CHEESE-BAKED CRUST PIZZA, NUT-FREE PESTO
NUT-FREE PESTO CHEESE-BAKED CRUST PIZZA, NUT-FREE PESTO is a calorie-dense food with 339 calories per 100-gram serving. Its primary macronutrient source is fat, providing 11.0g of protein, 24.4g of carbohydrates, and 20.5g of fat. This food belongs to the Pizza category.
Ingredients
CRUST: TAPIOCA STARCH, WATER, EGGS, OLIVE OIL, CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), MOZZARELLA CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), MILK, PARMESAN CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES). TOPPINGS: MOZZARELLA CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), PESTO SAUCE (OLIVE OIL, PARMESAN CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), SUNFLOWER SEEDS, BASIL, GARLIC) PARMESAN CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES)
Dietary Information
Notable micronutrients in NUT-FREE PESTO CHEESE-BAKED CRUST PIZZA, NUT-FREE PESTO include Calcium, Ca (24% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 339 calories per 100 grams, NUT-FREE PESTO CHEESE-BAKED CRUST PIZZA, NUT-FREE PESTO gets 13% of its calories from protein, 29% from carbohydrates, and 54% from fat. This is moderately high, similar to many cooked grains and dairy products.
Compare Against the Grain Gourmet — NUT-FREE PESTO CHEESE-BAKED CRUST PIZZA, NUT-FREE PESTO
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