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Food Town, NEW YORK SHARP CHEDDAR CHEESE, SHARP CHEDDAR
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 536 MG | 41% | |
| Iron, Fe | 0 MG | 0% | |
| Potassium, K | 0 MG | 0% | |
| Sodium, Na | 643 MG | 28% |
Nutrition Highlights
- Excellent source of protein with 21.4g per 100g, great for muscle building and recovery.
- Good source of Calcium, Ca (41% DV).
- Good source of Sodium, Na (28% DV).
About NEW YORK SHARP CHEDDAR CHEESE, SHARP CHEDDAR
Food Lion New York Sharp Cheddar is a natural cheese made from pasteurized milk, cultures, salt, enzymes, and annatto for its characteristic color. The sharp designation reflects meaningful aging time, which develops a deeper, more complex flavor than mild cheddar. High in fat and protein, it is a satisfying cheese for snacking, melting onto burgers, or adding to a cheese board.
Ingredients
PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, ANNATTO (COLOR ADDED).
Dietary Information
NEW YORK SHARP CHEDDAR CHEESE, SHARP CHEDDAR is considered low-carb and keto-friendly, high-protein, making it a suitable choice for various dietary plans.
Notable micronutrients in NEW YORK SHARP CHEDDAR CHEESE, SHARP CHEDDAR include Calcium, Ca (41% DV) , and Sodium, Na (28% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 393 calories per 100 grams, NEW YORK SHARP CHEDDAR CHEESE, SHARP CHEDDAR gets 22% of its calories from protein, 4% from carbohydrates, and 74% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
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