UTZ Quality — NEW ORLEANS KETTLE STYLE SALT & VINEGAR POTATO CHIPS, SALT & VINEGAR
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 21.2 MG | 24% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0% | |
| Iron, Fe | 1.3 MG | 7% | |
| Sodium, Na | 883 MG | 38% |
Nutrition Highlights
- Good source of dietary fiber (3.5g per 100g).
- Good source of Sodium, Na (38% DV).
- Good source of Vitamin C, total ascorbic acid (24% DV).
About NEW ORLEANS KETTLE STYLE SALT & VINEGAR POTATO CHIPS, SALT & VINEGAR
Zapp's New Orleans Kettle Style Salt and Vinegar Potato Chips from UTZ Quality Foods deliver 530 calories per 28.3g serving with 56.54g carbs and 28.27g fat. Kettle-cooked in peanut or canola oil with vinegar powder and citric acid, these chips contain 3.5g of fiber per serving.
Ingredients
POTATOES, PEANUT OIL OR A BLEND OF PEANUT OIL AND CANOLA, CORN, OR SUNFLOWER OIL, SALT, SODIUM DIACETATE, LACTOSE, VINEGAR POWDER (MALTODEXTRIN, MODIFIED CORN STARCH, VINEGAR), MALTODEXTRIN, CITRIC ACID, MALIC ACID AND SODIUM CITRATE.
Dietary Information
Notable micronutrients in NEW ORLEANS KETTLE STYLE SALT & VINEGAR POTATO CHIPS, SALT & VINEGAR include Sodium, Na (38% DV) , and Vitamin C, total ascorbic acid (24% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 530 calories per 100 grams, NEW ORLEANS KETTLE STYLE SALT & VINEGAR POTATO CHIPS, SALT & VINEGAR gets 5% of its calories from protein, 43% from carbohydrates, and 48% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
Compare UTZ Quality — NEW ORLEANS KETTLE STYLE SALT & VINEGAR POTATO CHIPS, SALT & VINEGAR
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