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Chincoteague Seafood, NEW ENGLAND CLAM CHOWDER
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 2 MG | 2% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 33 MG | 3% | |
| Iron, Fe | 3.8 MG | 21% | |
| Sodium, Na | 492 MG | 21% |
Nutrition Highlights
- Low in calories with 67 kcal per 100g.
- Very low in fat (2.1g per 100g).
- Good source of Iron, Fe (21% DV).
- Good source of Sodium, Na (21% DV).
About NEW ENGLAND CLAM CHOWDER
New England clam chowder from Chincoteague, made with sea clams, clam juice, potatoes, celery, onions, butter, and wheat flour as a thickener. Per 120ml serving: 67 calories, 4.2g protein, 8.3g carbohydrates, and 2.1g fat, with 0.8g fiber. A ready-to-heat condensed soup with a traditional New England flavor profile. Dilute with milk instead of water for a richer, creamier consistency.
Ingredients
SEA CLAMS AND SEA CLAM JUICE, WATER, POTATOES, MODIFIED FOOD STARCH, WHEAT FLOUR, CELERY, SALT, SOYBEAN OIL, BUTTER (MILK), ONIONS, CORN SYRUP SOLIDS, NATURAL CLAM FLAVORS, HYDROLYZED CORN PROTEIN, XANTHAN GUM, YEAST EXTRACT, SPICE EXTRACTS, AND NATURAL FLAVOR.
Dietary Information
NEW ENGLAND CLAM CHOWDER is considered low-fat, making it a suitable choice for various dietary plans.
Notable micronutrients in NEW ENGLAND CLAM CHOWDER include Iron, Fe (21% DV) , and Sodium, Na (21% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 67 calories per 100 grams, NEW ENGLAND CLAM CHOWDER gets 25% of its calories from protein, 50% from carbohydrates, and 28% from fat. This is lower than most foods and comparable to fruits and vegetables.
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