Franklin Baking Associates — NEERA'S, ALL NATURAL HOT & TANGY SIMMERING SAUCE, VINDALOO CURRY
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 7.6 MG | 8% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 34 MG | 3% | |
| Iron, Fe | 0.9 MG | 5% | |
| Sodium, Na | 500 MG | 22% |
Nutrition Highlights
- Low in calories with 119 kcal per 100g.
- Good source of Sodium, Na (22% DV).
About NEERA'S, ALL NATURAL HOT & TANGY SIMMERING SAUCE, VINDALOO CURRY
Neera's Vindaloo Curry Simmering Sauce is an all-natural, oil-free cooking sauce made with fresh onion, tomatoes, garlic, ginger, tamarind, coconut milk, chilies, and a blend of spices including fenugreek and cardamom. One 118ml serving provides 119 calories, 1.7g protein, 12g carbs, and 7.6g fat with 1.7g fiber. The tangy-hot profile typical of vindaloo makes it well suited for pork, chicken, or lamb. Pour over browned protein, simmer until cooked through, and serve with rice or flatbread.
Ingredients
FRESH ONION, FRESH TOMATOES, GARLIC, GINGER, DISTILLED VINEGAR, EXPELLER PRESSED CANOLA OIL, TAMARIND, COCONUT MILK, MUSTARD POWDER, SPICES, FENUGREEK, CARDAMOM, BROWN SUGAR, FRESH CHILIES, RICE FLOUR AND SALT.
Dietary Information
Notable micronutrients in NEERA'S, ALL NATURAL HOT & TANGY SIMMERING SAUCE, VINDALOO CURRY include Sodium, Na (22% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 119 calories per 100 grams, NEERA'S, ALL NATURAL HOT & TANGY SIMMERING SAUCE, VINDALOO CURRY gets 6% of its calories from protein, 40% from carbohydrates, and 58% from fat. This is moderate, similar to many lean proteins and whole grains.
Compare Franklin Baking Associates — NEERA'S, ALL NATURAL HOT & TANGY SIMMERING SAUCE, VINDALOO CURRY
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