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Mondelez, NABISCO TEDDY GRAHAMS COOKIES HONEY 1X10 OZ
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 422 MG | 32% | |
| Iron, Fe | 3.6 MG | 20% | |
| Potassium, K | 167 MG | 4% | |
| Sodium, Na | 300 MG | 13% |
Nutrition Highlights
- Good source of dietary fiber (3.3g per 100g).
- Good source of Calcium, Ca (32% DV).
- Good source of Iron, Fe (20% DV).
About NABISCO TEDDY GRAHAMS COOKIES HONEY 1X10 OZ
Nabisco Teddy Grahams lead with graham flour - whole grain wheat - but the second and third ingredients are refined flour and sugar, which tells you where the nutrition story goes from there. Honey and dextrose add sweetness, and soybean or canola oil provides the fat. These are essentially small sweet crackers shaped like bears, with a mild honey flavor and a satisfying crunch. The whole grain component is real but modest. Fiber is low, protein minimal, and the sugar load is front and center.
Ingredients
INGREDIENTS: GRAHAM FLOUR (WHOLE GRAIN WHEAT FLOUR), UNBLEACHED ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE {VITAMIN B1}, RIBOFLAVIN {VITAMIN B2}, FOLIC ACID), SUGAR, SOYBEAN AND/OR CANOLA OIL, DEXTROSE, HONEY, CALCIUM CARBONATE (SOURCE OF CALCIUM), MALTODEXTRIN, BAKING SODA, SALT, SOY LECITHIN, NATURAL FLAVOR.
Dietary Information
Notable micronutrients in NABISCO TEDDY GRAHAMS COOKIES HONEY 1X10 OZ include Calcium, Ca (32% DV) , and Iron, Fe (20% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 433 calories per 100 grams, NABISCO TEDDY GRAHAMS COOKIES HONEY 1X10 OZ gets 6% of its calories from protein, 68% from carbohydrates, and 28% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
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