Stater Bros — MONTEREY JACK FINELY SHREDDED CHEESE, MONTEREY JACK
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 714 MG | 55% | |
| Iron, Fe | 0 MG | 0% | |
| Sodium, Na | 607 MG | 26% |
Nutrition Highlights
- Excellent source of protein with 25g per 100g, great for muscle building and recovery.
- Rich source of Calcium, Ca (55% of Daily Value per 100g).
- Good source of Sodium, Na (26% DV).
About MONTEREY JACK FINELY SHREDDED CHEESE, MONTEREY JACK
Stater Bros. Monterey Jack Finely Shredded Cheese is pasteurized milk cheese made with cheese cultures, salt, and enzymes, pre-shredded and coated with potato starch, corn starch, and calcium sulfate to prevent caking, with natamycin (a natural mold inhibitor derived from fermentation) for freshness. A 28g serving gives 357 calories per 100g, 25g protein, 3.57g carbs, and 28.57g fat. A mild, buttery melting cheese suited for quesadillas, enchiladas, and topping soups.
Ingredients
PASTEURIZED MILK, CHEESE CULTURES, SALT AND ENZYMES. POTATO STARCH, CORN STARCH AND CALCIUM SULFATE ADDED TO PREVENT CAKING. NATAMYCIN (A NATURAL MOLD INHIBITOR).
Dietary Information
MONTEREY JACK FINELY SHREDDED CHEESE, MONTEREY JACK is considered low-carb and keto-friendly, high-protein, making it a suitable choice for various dietary plans.
Notable micronutrients in MONTEREY JACK FINELY SHREDDED CHEESE, MONTEREY JACK include Calcium, Ca (55% DV) , and Sodium, Na (26% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 357 calories per 100 grams, MONTEREY JACK FINELY SHREDDED CHEESE, MONTEREY JACK gets 28% of its calories from protein, 4% from carbohydrates, and 72% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
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