Saputo Cheese — HONEY GOAT CHEESE, HONEY
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 143 MG | 11% | |
| Iron, Fe | 0 MG | 0% | |
| Sodium, Na | 196 MG | 9% |
Nutrition Highlights
- Good source of protein with 17.9g per 100g.
About HONEY GOAT CHEESE, HONEY
A fresh-style goat cheese from Montchevre by Saputo, combining non-GMO pasteurized goat milk with certified pure organic honey, salt, cheese cultures, and microbial rennet. The result is a spreadable log with the characteristic tangy brightness of chevre balanced by floral honey sweetness. Per 100g: 286 calories, 17.9g protein, 14.3g carbs, 17.9g fat. High in protein for a soft cheese and moderate in fat. The carbohydrate content reflects the added honey. Contains milk (goat); suitable for those who can tolerate goat dairy but not cow dairy. Naturally gluten-free. Works well on crackers, paired with fruit and nuts on a cheese board, or spread on crostini. Microbial rennet makes it suitable for vegetarians who avoid animal-derived rennet.
Ingredients
NON-GMO PASTEURIZED GOAT MILK, CERTIFIED PURE ORGANIC HONEY, SALT, CHEESE CULTURES, MICROBIAL RENNET.
Calorie Breakdown
At 286 calories per 100 grams, HONEY GOAT CHEESE, HONEY gets 25% of its calories from protein, 20% from carbohydrates, and 56% from fat. This is moderately high, similar to many cooked grains and dairy products.
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