PERI CHEF, MIRASOL HOT PEPPER PASTE
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 5 MG | 6% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 30 MG | 2% | |
| Iron, Fe | 0.5 MG | 3% | |
| Sodium, Na | 1,298 MG | 56% |
Nutrition Highlights
- Very low in calories (33 kcal per 100g), suitable for weight management.
- Very low in fat (0.5g per 100g).
- Good source of dietary fiber (3.5g per 100g).
- Rich source of Sodium, Na (56% of Daily Value per 100g).
About MIRASOL HOT PEPPER PASTE
A thick, spicy condiment from The Peri Chef, this paste is built around mirasol hot peppers -- a mild-to-medium chili variety prized in Latin American cooking for its fruity, slightly smoky heat. Per 100 g, it delivers 33 calories, 1 g protein, 6.5 g carbohydrates, and 0.5 g fat, with a notable 3.5 g of dietary fiber. The short ingredient list -- pepper, water, salt, citric acid, sodium benzoate, and xanthan gum -- keeps the profile clean and ingredient-forward. It works well as a marinade base, a dipping sauce, or a flavoring paste stirred into soups and stews. Suitable for low-calorie and low-fat diets, though those monitoring sodium should check serving amounts.
Ingredients
MIRASOL HOT PEPPER, WATER, SALT, CITRIC ACID (AS ACIDULANT), SODIUM BENZOATE (AS PRESERVATIVE), XANTHAN GUM (AS THICKENER).
Dietary Information
MIRASOL HOT PEPPER PASTE is considered low-fat, very low in calories, making it a suitable choice for various dietary plans.
Notable micronutrients in MIRASOL HOT PEPPER PASTE include Sodium, Na (56% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 33 calories per 100 grams, MIRASOL HOT PEPPER PASTE gets 12% of its calories from protein, 79% from carbohydrates, and 14% from fat. This is lower than most foods and comparable to fruits and vegetables.
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