Meijer, MINI PIZZA CRUSTS
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 5.4 MG | 6% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0% | |
| Iron, Fe | 2.7 MG | 15% | |
| Sodium, Na | 716 MG | 31% |
Nutrition Highlights
- Good source of Sodium, Na (31% DV).
About MINI PIZZA CRUSTS
Meijer's Mini Pizza Crusts are pre-baked small pizza bases designed for home topping and baking. The crust is made from enriched bleached flour (wheat flour with niacin, iron, B vitamins, folic acid), water, dextrose, vegetable oil (palm, soybean, and/or cottonseed oils), sugar, leavening (glucono delta-lactone and baking soda), salt, wheat gluten, hydrogenated cottonseed oil, xanthan gum, potassium sorbate (preservative), and ascorbic acid.
Hydrogenated cottonseed oil is a trans fat concern — fully hydrogenated fats are trans fat-free while partially hydrogenated contain trans fats; the label doesn't specify partial vs. full. Palm oil and the fat blend contribute saturated fat. Allergens include wheat (enriched flour, wheat gluten). Soy may be present via soybean and/or cottonseed oil blend. No dairy or eggs are declared. Potassium sorbate inhibits mold and extends shelf life. Glucono delta-lactone (GDL) is a gentle acid leavener.
At 254 calories per 67-gram crust, 47.8 grams of carbohydrates per 100 grams, 3.7 grams of fat, 7.5 grams of protein, and no fiber, each mini crust is a compact bread base. The pre-baked format simplifies homemade pizza preparation for quick meals. Sold in Meijer's bread/dough section or pizza aisle as part of the store-brand baking staples offering.
Ingredients
ENRICHED BLEACHED FLOUR [WHEAT FLOUR, NIACIN, IRON, THIAMIN MONONITRATE (VITAMIN B1), RIBOFLAVIN (VITAMIN B2), FOLIC ACID], WATER, DEXTROSE, VEGETABLE OIL (PALM, SOYBEAN AND/OR COTTONSEED OILS), SUGAR, LEAVENING (GLUCONO DELTA-LACTONE, BAKING SODA) CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: SALT, WHEAT GLUTEN, HYDROGENATED COTTONSEED OIL, XANTHAN GUM, POTASSIUM SORBATE (PRESERVATIVE), ASCORBIC ACID.
Dietary Information
Notable micronutrients in MINI PIZZA CRUSTS include Sodium, Na (31% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 254 calories per 100 grams, MINI PIZZA CRUSTS gets 12% of its calories from protein, 75% from carbohydrates, and 13% from fat. This is moderately high, similar to many cooked grains and dairy products.
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