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MINI ITALIAN-STYLE MEATBALLS

Frozen Bacon, Sausages & Ribs Hannaford Bros. Co. Branded
294 Calories
15.3g Protein
7.1g Carbs
23.5g Fat
2.4g Fiber
Nutrition Facts
Serving Size 100 g
Calories 294
% Daily Value*
Total Fat 23.5g 30%
Saturated Fat 9.4g 47%
Trans Fat 0g
Cholesterol 59mg 20%
Sodium 741mg 32%
Total Carbohydrate 7.1g 3%
Dietary Fiber 2.4g 9%
Total Sugars 1.2g
Protein 15.3g 31%
Vitamin D 0mcg 0%
Calcium 47mg 4%
Iron 2.1mg 12%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 15.3g 33%
Carbs 7.1g 15%
Fat 23.5g 52%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 2.8 MG 3%

Minerals

Nutrient Amount % DV
Calcium, Ca 47 MG 4%
Iron, Fe 2.1 MG 12%
Sodium, Na 741 MG 32%

Nutrition Highlights

  • Good source of protein with 15.3g per 100g.
  • Good source of Sodium, Na (32% DV).

About MINI ITALIAN-STYLE MEATBALLS

MINI ITALIAN-STYLE MEATBALLS is a calorie-dense food with 294 calories per 100-gram serving. Its primary macronutrient source is fat, providing 15.3g of protein, 7.1g of carbohydrates, and 23.5g of fat. It also contributes 2.4g of dietary fiber per serving. This food belongs to the Frozen Bacon, Sausages & Ribs category.

Ingredients

PORK, BEEF, WATER, EGGS, TEXTURE SOY PROTEIN CONCENTRATE (SOY PROTEIN CONCENTRATE, CARAMEL COLOR), CONTAINS 2% OR LESS OF THE FOLLOWING: DEHYDRATED ONIONS, ROMANO CHEESE (PASTEURIZED SHEEP'S AND/OR COW'S MILK, RENNET, SALT, CHEESE CULTURES, ENZYMES), NATURAL FLAVORS, CORN SYRUP SOLIDS, BREAD CRUMBS (WHEAT FLOUR, SALT, YEAST), SOY PROTEIN CONCENTRATE, TEXTURED SOY FLOUR, SALT, SODIUM PHOSPHATE.

Dietary Information

Notable micronutrients in MINI ITALIAN-STYLE MEATBALLS include Sodium, Na (32% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 294 calories per 100 grams, MINI ITALIAN-STYLE MEATBALLS gets 21% of its calories from protein, 10% from carbohydrates, and 72% from fat. This is moderately high, similar to many cooked grains and dairy products.

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