McIlhenny, MILD CHEDDAR CHEESE
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 714 MG | 55% | |
| Iron, Fe | 0 MG | 0% | |
| Sodium, Na | 643 MG | 28% |
Nutrition Highlights
- Excellent source of protein with 25g per 100g, great for muscle building and recovery.
- Rich source of Calcium, Ca (55% of Daily Value per 100g).
- Good source of Sodium, Na (28% DV).
About MILD CHEDDAR CHEESE
Mild cheddar cheese from Spartan, a McIlhenny Company brand. Made with pasteurized milk, cheese culture, salt, enzymes, and annatto for the characteristic orange color. Per 100g: 393 kcal, 25.0g protein, 0g carbohydrate, 32.1g fat, 0g fiber. A natural, full-fat cheddar cheese with a clean, minimal ingredient list. Annatto is a plant-derived natural colorant from the achiote tree. Contains dairy. Not suitable for dairy-free or vegan diets. Mild cheddar has a creamy, gentle flavor without the sharpness of aged cheddars. Suitable for lacto-vegetarian diets. Use in sandwiches, on burgers, in mac and cheese, or on cheese boards. A budget store-brand natural cheddar.
Ingredients
PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, ANNATTO (VEGETABLE COLOR).
Dietary Information
MILD CHEDDAR CHEESE is considered low-carb and keto-friendly, high-protein, making it a suitable choice for various dietary plans.
Notable micronutrients in MILD CHEDDAR CHEESE include Calcium, Ca (55% DV) , and Sodium, Na (28% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 393 calories per 100 grams, MILD CHEDDAR CHEESE gets 25% of its calories from protein, 0% from carbohydrates, and 74% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
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