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Frontera, MEDIUM VEGGIE TACO SKILLET SAUCE WITH ROASTED TOMATO & GREEN CHILE, VEGGIE
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0% | |
| Iron, Fe | 0 MG | 0% | |
| Potassium, K | 217 MG | 5% | |
| Sodium, Na | 450 MG | 20% |
Nutrition Highlights
- Very low in calories (33 kcal per 100g), suitable for weight management.
- Very low in fat (0g per 100g).
- Good source of Sodium, Na (20% DV).
About MEDIUM VEGGIE TACO SKILLET SAUCE WITH ROASTED TOMATO & GREEN CHILE, VEGGIE
Frontera Medium Veggie Taco Skillet Sauce with Roasted Tomato and Green Chile from Frontera Foods is made with fire-roasted tomatoes, Anaheim and poblano peppers, cilantro, and roasted onions, delivering just 33 calories, 1.67g protein, and 1.7g of fiber per 60g serving. Fat-free and made with whole vegetables, it is a flavorful, low-calorie taco skillet sauce.
Ingredients
FILTERED WATER, FIRE-ROASTED TOMATOES, DICED TOMATOES IN PUREE, TOMATO PASTE, ROASTED ONIONS, CILANTRO, ANAHEIM PEPPERS, POBLANO PEPPERS, CONTAINS LESS THAN 2% OF: ROASTED GARLIC, SERRANO PEPPERS, SALT, CITRIC ACID.
Dietary Information
MEDIUM VEGGIE TACO SKILLET SAUCE WITH ROASTED TOMATO & GREEN CHILE, VEGGIE is considered low-fat, very low in calories, making it a suitable choice for various dietary plans.
Notable micronutrients in MEDIUM VEGGIE TACO SKILLET SAUCE WITH ROASTED TOMATO & GREEN CHILE, VEGGIE include Sodium, Na (20% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 33 calories per 100 grams, MEDIUM VEGGIE TACO SKILLET SAUCE WITH ROASTED TOMATO & GREEN CHILE, VEGGIE gets 20% of its calories from protein, 81% from carbohydrates, and 0% from fat. This is lower than most foods and comparable to fruits and vegetables.
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