MCCLURE'S, KETTLE COOKED POTATO CHIPS
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 35.3 MG | 39% | |
| Thiamin | 0 MG | 0% | |
| Riboflavin | 0.1 MG | 6% | |
| Niacin | 3.8 MG | 24% | |
| Pantothenic acid | 0.7 MG | 14% | |
| Vitamin B-6 | 0.7 MG | 42% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0% | |
| Iron, Fe | 0.9 MG | 5% | |
| Magnesium, Mg | 56 MG | 13% | |
| Phosphorus, P | 141 MG | 11% | |
| Potassium, K | 988 MG | 21% | |
| Sodium, Na | 659 MG | 29% | |
| Zinc, Zn | 0.7 MG | 6% | |
| Copper, Cu | 0.5 MG | 52% | |
| Manganese, Mn | 0 MG | 0% |
Nutrition Highlights
- Good source of dietary fiber (4.7g per 100g).
- Good source of Potassium, K (21% DV).
- Good source of Sodium, Na (29% DV).
- Rich source of Copper, Cu (52% of Daily Value per 100g).
- Good source of Vitamin C, total ascorbic acid (39% DV).
- Good source of Niacin (24% DV).
About MCCLURE'S, KETTLE COOKED POTATO CHIPS
McClure's Kettle Cooked Potato Chips bring a pickle-shop sensibility to the snack aisle, seasoning kettle chips with vinegar powder, dill weed, garlic, and citric acid for a tangy, savory bite. The kettle cooking method creates a harder snap and a more robust crunch than standard chips. Fat content is substantial as expected for a fried chip, and the seasoning blend is more interesting than plain salted varieties. These are a snack, not a health food, but the ingredient list is cleaner than many flavored chip alternatives.
Ingredients
POTATOES, VEGETABLE OIL (CONTAINS ONE OR MORE OF THE FOLLOWING: CORN, SUNFLOWER, OR CANOLA OIL), VINEGAR POWDER, MALTODEXTRIN, SALT, SUGAR, GARLIC POWDER, NATURAL FLAVORS, CITRIC ACID, AND DILL WEED.
Dietary Information
Notable micronutrients in MCCLURE'S, KETTLE COOKED POTATO CHIPS include Copper, Cu (52% DV) , Vitamin B-6 (42% DV) , Vitamin C, total ascorbic acid (39% DV) , Sodium, Na (29% DV) , and Niacin (24% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 518 calories per 100 grams, MCCLURE'S, KETTLE COOKED POTATO CHIPS gets 4% of its calories from protein, 47% from carbohydrates, and 49% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
Compare MCCLURE'S, KETTLE COOKED POTATO CHIPS
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