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Alle Processing — MARINARA SAUCE BAKED ZITI

Frozen Dinners & Entrees Alle Processing Corp Branded
152 Calories
5.3g Protein
26.2g Carbs
2.5g Fat
0.4g Fiber
Nutrition Facts
Serving Size 100 g
Calories 152
% Daily Value*
Total Fat 2.5g 3%
Saturated Fat 1.2g 6%
Trans Fat 0g
Cholesterol 5mg 2%
Sodium 131mg 6%
Total Carbohydrate 26.2g 10%
Dietary Fiber 0.4g 1%
Total Sugars 2.8g
Protein 5.3g 11%
Vitamin D 0mcg 0%
Calcium 77mg 6%
Iron 1.1mg 6%
Potassium 130mg 3%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 5.3g 16%
Carbs 26.2g 77%
Fat 2.5g 7%

Vitamins

Nutrient Amount % DV
Vitamin D (D2 + D3) 0 UG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 77 MG 6%
Iron, Fe 1.1 MG 6%
Potassium, K 130 MG 3%
Sodium, Na 131 MG 6%

Nutrition Highlights

  • Very low in fat (2.5g per 100g).

About MARINARA SAUCE BAKED ZITI

MARINARA SAUCE BAKED ZITI is a moderate-calorie food with 152 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 5.3g of protein, 26.2g of carbohydrates, and 2.5g of fat. It also contributes 0.4g of dietary fiber per serving. This food belongs to the Frozen Dinners & Entrees category.

Ingredients

ZITI (SEMOLINA WHEAT, NAICIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, AMERICAN CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES, WATER, CREAM, SODIUM CITRATE, LECITHIN, SALT, SORBIC ACID, TITANIUM DIOXIDE), (TOMATOES, TOMATO PASTE (TOMATOES, SALT, CITRIC ACID), MODIFIED FOOD STARCH, SUGAR, SPICES & FLAVORINGS, SOYBEAN OIL, GRANULATED GARLIC, GRANULATED ONIONS, HYDROLYZED SOY PROTEIN, SALT, BLACK PEPPER

Dietary Information

MARINARA SAUCE BAKED ZITI is considered low-fat, making it a suitable choice for various dietary plans.

Calorie Breakdown

At 152 calories per 100 grams, MARINARA SAUCE BAKED ZITI gets 14% of its calories from protein, 69% from carbohydrates, and 15% from fat. This is moderate, similar to many lean proteins and whole grains.

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