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MARINADE TANDOORI, MILD

100 Calories
2.9g Protein
17.1g Carbs
2.9g Fat
5.7g Fiber
Nutrition Facts
Serving Size 100 g
Calories 100
% Daily Value*
Total Fat 2.9g 4%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 2,257mg 98%
Total Carbohydrate 17.1g 6%
Dietary Fiber 5.7g 20%
Total Sugars 5.7g
Protein 2.9g 6%
Vitamin D 0mcg 0%
Calcium 0mg 0%
Iron 0mg 0%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 2.9g 13%
Carbs 17.1g 75%
Fat 2.9g 12%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 0 MG 0%
Iron, Fe 0 MG 0%
Sodium, Na 2,257 MG 98%

Nutrition Highlights

  • Low in calories with 100 kcal per 100g.
  • Very low in fat (2.9g per 100g).
  • High in dietary fiber (5.7g per 100g), supporting digestive health.
  • Rich source of Sodium, Na (98% of Daily Value per 100g).

About MARINADE TANDOORI, MILD

MARINADE TANDOORI, MILD is a moderate-calorie food with 100 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 2.9g of protein, 17.1g of carbohydrates, and 2.9g of fat. It also contributes 5.7g of dietary fiber per serving. This food belongs to the Seasoning Mixes, Salts, Marinades & Tenderizers category.

Ingredients

WATER, GINGER, TAMARIND, SALT, CORIANDER, GARLIC POWDER, CUMIN, ACETIC ACID, PAPRIKA (COLOR), SPICES, LACTIC ACID.

Dietary Information

MARINADE TANDOORI, MILD is considered low-fat, high-fiber, making it a suitable choice for various dietary plans.

Notable micronutrients in MARINADE TANDOORI, MILD include Sodium, Na (98% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 100 calories per 100 grams, MARINADE TANDOORI, MILD gets 11% of its calories from protein, 69% from carbohydrates, and 26% from fat. This is moderate, similar to many lean proteins and whole grains.

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