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DU VILLAGE GOURMET, MAPLE PULLED PORK SEASONINGS

200 Calories
6g Protein
20g Carbs
8g Fat
20g Fiber
Nutrition Facts
Serving Size 100 g
Calories 200
% Daily Value*
Total Fat 8g 10%
Saturated Fat 2g 10%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 4,000mg 174%
Total Carbohydrate 20g 7%
Dietary Fiber 20g 71%
Total Sugars 0g
Protein 6g 12%
Vitamin D 0mcg 0%
Calcium 0mg 0%
Iron 14.4mg 80%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 6g 18%
Carbs 20g 59%
Fat 8g 23%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 24 MG 27%

Minerals

Nutrient Amount % DV
Calcium, Ca 0 MG 0%
Iron, Fe 14.4 MG 80%
Sodium, Na 4,000 MG 174%

Nutrition Highlights

  • High in dietary fiber (20g per 100g), supporting digestive health.
  • Rich source of Iron, Fe (80% of Daily Value per 100g).
  • Rich source of Sodium, Na (174% of Daily Value per 100g).
  • Good source of Vitamin C, total ascorbic acid (27% DV).

About MAPLE PULLED PORK SEASONINGS

A dry spice blend from Du Village Gourmet designed for seasoning pulled pork with a maple-forward sweet heat profile. Per 100 g it provides 200 kcal, 6.0 g protein, 20.0 g carbohydrate, 8.0 g fat, and 20.0 g fiber -- figures that likely reflect the concentrated dry spice composition rather than a prepared product. Ingredients include cayenne pepper, salt, paprika, cumin, thyme, and maple sugar. The combination of cayenne heat, smoky paprika, earthy cumin and thyme, with the warm sweetness of maple sugar mirrors classic North American BBQ dry rub profiles with a Canadian twist. At a 5 ml serving, actual contribution to a dish is very small. No artificial additives or preservatives are listed. Gluten-free and suitable for vegetarian and vegan cooking applications beyond meat preparation.

Ingredients

CAYENNE PEPPER, SALT, PAPRIKA, CUMIN, THYME, MAPLE SUGAR.

Dietary Information

MAPLE PULLED PORK SEASONINGS is considered high-fiber, making it a suitable choice for various dietary plans.

Notable micronutrients in MAPLE PULLED PORK SEASONINGS include Sodium, Na (174% DV) , Iron, Fe (80% DV) , and Vitamin C, total ascorbic acid (27% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 200 calories per 100 grams, MAPLE PULLED PORK SEASONINGS gets 12% of its calories from protein, 40% from carbohydrates, and 36% from fat. This is moderately high, similar to many cooked grains and dairy products.

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