PowerPlants — MAPLE PLANT-BASED BREAKFAST SAUSAGES PATTIES, MAPLE
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 42 MG | 3% | |
| Iron, Fe | 4 MG | 22% | |
| Potassium, K | 164 MG | 3% | |
| Sodium, Na | 640 MG | 28% |
Nutrition Highlights
- Excellent source of protein with 22g per 100g, great for muscle building and recovery.
- Good source of dietary fiber (4g per 100g).
- Good source of Iron, Fe (22% DV).
- Good source of Sodium, Na (28% DV).
About MAPLE PLANT-BASED BREAKFAST SAUSAGES PATTIES, MAPLE
Ozo Maple Plant-Based Breakfast Sausage Patties are made from textured pea protein, wheat gluten, canola oil, and maple syrup, fermented with shiitake mycelia for flavor depth. A 50g patty delivers 200 calories, 22g protein, 12g carbs, 8g fat, and 4g fiber. A high-protein vegan alternative to pork sausage that pairs well with eggs or whole grain toast at breakfast.
Ingredients
WATER, TEXTURED PEA PROTEIN (PEA PROTEIN, PEA FIBER), WHEAT GLUTEN, CANOLA OIL, SUGAR, SUSTAINABLE PALM OIL, PEA AND RICE PROTEIN FERMENTED BY SHITAKE MYCELIA, BROWN SUGAR, SALT, METHYLCELLULOSE, MALT EXTRACT FLAVOR, NATURAL FLAVORS, SPICES, YEAST EXTRACT, ASCORBIC ACID, COCOA POWDER, MAPLE SYRUP, SUGAR SYRUP, FRUIT JUICE (COLOR), SPICE EXTRACTIVES.
Dietary Information
MAPLE PLANT-BASED BREAKFAST SAUSAGES PATTIES, MAPLE is considered high-protein, making it a suitable choice for various dietary plans.
Notable micronutrients in MAPLE PLANT-BASED BREAKFAST SAUSAGES PATTIES, MAPLE include Sodium, Na (28% DV) , and Iron, Fe (22% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 200 calories per 100 grams, MAPLE PLANT-BASED BREAKFAST SAUSAGES PATTIES, MAPLE gets 44% of its calories from protein, 24% from carbohydrates, and 36% from fat. This is moderately high, similar to many cooked grains and dairy products.
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