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Jaybee Mfg, MACARONI SALAD, MACARONI
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 14 MG | 1% | |
| Iron, Fe | 0.8 MG | 4% | |
| Sodium, Na | 471 MG | 20% |
Nutrition Highlights
- Good source of Sodium, Na (20% DV).
About MACARONI SALAD, MACARONI
Grandma's Original Recipes Macaroni Salad is a ready-to-eat deli salad made from enriched semolina macaroni dressed with soybean and egg yolk mayonnaise sweetened with high fructose corn syrup, with sweet relish, onions, celery, carrots, and carmine-colored cherries. A 140g serving has 300 calories, 3.57g protein, 17.14g carbs, and 23.57g fat. The high fat content reflects the generous mayonnaise dressing, and potassium sorbate extends refrigerated shelf life.
Ingredients
COOKED ENRICHED MACARONI PRODUCT (WATER, MACARONI (SEMOLINA [WHEAT], NIACIN, FERROUS SULFATE, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID)), MAYONNAISE (SOYBEAN OIL, EGG YOLKS [EGG YOLKS, SALT], HIGH FRUCTOSE CORN SYRUP, WHITE DISTILLED VINEGAR, MUSTARD [WATER, DISTILLED VINEGAR, MUSTARD SEED, SALT, SPICES], WATER, SALT), EGGS, SWEET RELISH (PICKLES, FRUCTOSE, VINEGAR, WATER, SALT, XANTHAN GUM, RED PEPPERS, NATURAL FLAVORS, SPICES, ALUM AND TURMERIC), WATER, ONIONS, CELERY, SUGAR, CARROTS, SALT, POTASSIUM SORBATE (TO RETARD SPOILAGE), GARLIC POWDER, SPICE.
Dietary Information
Notable micronutrients in MACARONI SALAD, MACARONI include Sodium, Na (20% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 300 calories per 100 grams, MACARONI SALAD, MACARONI gets 5% of its calories from protein, 23% from carbohydrates, and 71% from fat. This is moderately high, similar to many cooked grains and dairy products.
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