MAC & CHEESE SNACKS, MADE WITH REAL CHEESE

Nutrition Highlights

• High in dietary fiber (6.2g per 100g), supporting digestive health.
• Good source of Sodium, Na (28% DV).

About MAC & CHEESE SNACKS, MADE WITH REAL CHEESE

Breaded and fried mac-and-cheese bites from Mac N' Cheetos, a Frito-Lay branded product, coated in a Cheetos-style crust. Per 100 g, it provides 321 calories, 7.4 g protein, 33.3 g carbohydrates, and 16.1 g fat, with 6.2 g fiber. The filling is a macaroni pasta in a multi-cheese sauce containing cheddar, granular cheese, enzyme-modified cheese, and semi-soft cheese varieties, with sodium phosphate and natural flavors for stability. The crust uses enriched wheat flour, yellow corn flour, and artificial Yellow 5 and Yellow 6 colorants for the signature orange appearance. An 81 g serving is the listed portion. Contains wheat, milk, eggs, and soy. An indulgent frozen snack or appetizer with a complex ingredient list; not intended as a nutritionally dense food.

Ingredients

WATER, ENRICHED FLOUR (BLEACHED WHEAT FLOUR, NIACIN, FERROUS SULFATE, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), SOYBEAN OIL, ENRICHED DURUM SEMOLINA WHEAT FLOUR (DURUM SEMOLINA WHEAT FLOUR, NIACIN, FERROUS SULFATE, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), BLEACHED WHEAT FLOUR, YELLOW CORN FLOUR, WHEY, AND LESS THAN 2% OF THE FOLLOWING: MILK PROTEIN CONCENTRATE, CANOLA OIL, ENZYME MODIFIED CHEESE (PASTEURIZED MILK, WATER, SODIUM PHOSPHATE, MILK FAT, SALT, CHEESE CULTURES, ENZYMES), SODIUM PHOSPHATE, SODIUM HEXAMETAPHOSPHATE, SALT, MALIC ACID, LACTIC ACID, SORBIC ACID (PRESERVATIVE), ARTIFICIAL COLOR (YELLOW 5, YELLOW 5 LAKE, YELLOW 6, YELLOW 6 LAKE), SPICES, YEAST, SUGAR, ONION POWDER, CITRIC ACID, NATURAL AND ARTIFICIAL FLAVORS, MALTODEXTRIN, MODIFIED POTATO STARCH, MODIFIED CORN STARCH, MEDIUM CHAIN TRIGLYCERIDES, DEXTROSE, LEAVENING AGENTS (SODIUM ACID PYROPHOSPHATE, BAKING SODA, MONOCALCIUM PHOSPHATE), BUTTERMILK, GRANULAR CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), WHEY PROTEIN CONCENTRATE, ENZYME, CHEDDAR CHEESE (MILK, CHEESE CULTURES, SALT, ENZYMES), SEMI-SOFT CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), CELLULOSE GUM, DISODIUM PHOSPHATE, MODIFIED CELLULOSE, SOY LECITHIN, COCONUT OIL, BUTTER (CREAM, SALT), UNSALTED BUTTER (PASTEURIZED CREAM, NATURAL FLAVOR), SKIM MILK, MONOSODIUM GLUTAMATE, RICE FLOUR, GUM ACACIA, TAPIOCA DEXTRIN, DEXTRIN, CORN STARCH, CORN SYRUP SOLIDS, DL-ALPHA-TOCOPHEROLS, XANTHAN GUM, REDUCED IRON, AND EGG.

Dietary Information

MAC & CHEESE SNACKS, MADE WITH REAL CHEESE is considered high-fiber, making it a suitable choice for various dietary plans.

Notable micronutrients in MAC & CHEESE SNACKS, MADE WITH REAL CHEESE include Sodium, Na (28% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 321 calories per 100 grams, MAC & CHEESE SNACKS, MADE WITH REAL CHEESE gets 9% of its calories from protein, 42% from carbohydrates, and 45% from fat. This is moderately high, similar to many cooked grains and dairy products.

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