Brookshire Brothers — LOWFAT BUTTERMILK
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 138 MG | 11% | |
| Iron, Fe | 0 MG | 0% | |
| Potassium, K | 167 MG | 4% | |
| Sodium, Na | 108 MG | 5% |
Nutrition Highlights
- Very low in calories (46 kcal per 100g), suitable for weight management.
- Very low in fat (1.0g per 100g).
About LOWFAT BUTTERMILK
Brookshire Brothers lowfat buttermilk uses cultured lowfat milk as its base, with nonfat dry milk and a trio of stabilizers including tapioca starch, locust bean gum, and carrageenan to thicken the consistency. The result is tangier and thicker than regular lowfat milk, with the characteristic slight sourness that makes buttermilk valuable in baking and marinades. Low in fat and moderate in natural sugar from the dairy, it is a functional ingredient as much as a standalone drink.
Ingredients
CULTURED GRADE A LOW FAT MILK, NONFAT DRY MILK, TAPIOCA STARCH, LOCUST BEAN GUM, CARRAGEENAN, SALT, VITAMIN A PALMITATE, VITAMIN D3
Dietary Information
LOWFAT BUTTERMILK is considered low-fat, very low in calories, making it a suitable choice for various dietary plans.
Calorie Breakdown
At 46 calories per 100 grams, LOWFAT BUTTERMILK gets 33% of its calories from protein, 51% from carbohydrates, and 20% from fat. This is lower than most foods and comparable to fruits and vegetables.
Compare Brookshire Brothers — LOWFAT BUTTERMILK
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