White Rose Food, LOW-MOISTURE PART-SKIM MOZZARELLA STRING CHEESE
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 714 MG | 55% | |
| Iron, Fe | 0 MG | 0% | |
| Sodium, Na | 536 MG | 23% |
Nutrition Highlights
- Excellent source of protein with 25g per 100g, great for muscle building and recovery.
- Rich source of Calcium, Ca (55% of Daily Value per 100g).
- Good source of Sodium, Na (23% DV).
About LOW-MOISTURE PART-SKIM MOZZARELLA STRING CHEESE
White Rose Low-Moisture Part-Skim Mozzarella String Cheese is made from just four ingredients: pasteurized part-skim milk, cheese culture, salt, and enzymes. A 28g stick provides 286 calories per 100g, 25g protein, 3.57g carbs, and 21.43g fat. The high protein-to-calorie ratio and portable format make string cheese a practical protein snack for all ages and active lifestyles.
Ingredients
PASTEURIZED PART-SKIM MILK, CHEESE CULTURE, SALT AND ENZYMES.
Dietary Information
LOW-MOISTURE PART-SKIM MOZZARELLA STRING CHEESE is considered low-carb and keto-friendly, high-protein, making it a suitable choice for various dietary plans.
Notable micronutrients in LOW-MOISTURE PART-SKIM MOZZARELLA STRING CHEESE include Calcium, Ca (55% DV) , and Sodium, Na (23% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 286 calories per 100 grams, LOW-MOISTURE PART-SKIM MOZZARELLA STRING CHEESE gets 35% of its calories from protein, 5% from carbohydrates, and 67% from fat. This is moderately high, similar to many cooked grains and dairy products.
Compare White Rose Food, LOW-MOISTURE PART-SKIM MOZZARELLA STRING CHEESE
See how White Rose Food, LOW-MOISTURE PART-SKIM MOZZARELLA STRING CHEESE compares to other foods in terms of nutrition:
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