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Wegmans Food — LOADED BAKED POTATO PIEROGIES, LOADED BAKED POTATO

Frozen Appetizers & Hors D'oeuvres Wegmans Food Markets, Inc. Branded
212 Calories
7.1g Protein
34.1g Carbs
4.1g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 212
% Daily Value*
Total Fat 4.1g 5%
Saturated Fat 1.8g 9%
Trans Fat 0g
Cholesterol 6mg 2%
Sodium 341mg 15%
Total Carbohydrate 34.1g 12%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 7.1g 14%
Vitamin D 0mcg 0%
Calcium 38mg 3%
Iron 2.4mg 13%
Potassium 145mg 3%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 7.1g 16%
Carbs 34.1g 75%
Fat 4.1g 9%

Vitamins

Nutrient Amount % DV
Vitamin D (D2 + D3) 0 UG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 38 MG 3%
Iron, Fe 2.4 MG 13%
Potassium, K 145 MG 3%
Sodium, Na 341 MG 15%

About LOADED BAKED POTATO PIEROGIES, LOADED BAKED POTATO

LOADED BAKED POTATO PIEROGIES, LOADED BAKED POTATO is a moderate-calorie food with 212 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 7.1g of protein, 34.1g of carbohydrates, and 4.1g of fat. This food belongs to the Frozen Appetizers & Hors D'oeuvres category.

Ingredients

WHEAT FLOUR (WHEAT FLOUR, AMYLASE, NIACIN, IRON, RIBOFLAVIN, THIAMIN MONONITRATE, FOLIC ACID, ASCORBIC ACID), POTATOES, WATER, CHEDDAR CHEESE (UNPASTEURIZED MILK, BACTERIAL CULTURE, SALT, ANNATTO [COLOR], MICROBIAL ENZYME), UNCURED SMOKED BACON WITH NO ADDED NITRATES OR NITRITES EXCEPT THOSE NATURALLY OCCURRING IN SEA SALT AND CELERY POWDER (PORK, WATER, SEA SALT, MAPLE SYRUP, SODIUM PHOSPHATE, CULTURED CELERY POWDER, DEXTROSE, SODIUM ERYTHORBATE, BROWN SUGAR, SMOKE FLAVOR), ONIONS, CANOLA OIL, SALT, BUTTER (PASTEURIZED CREAM), SOUR CREAM (PASTEURIZED CREAM, SKIM MILK POWDER, BACTERIAL CULTURE, MICROBIAL ENZYME), SPICES.

Calorie Breakdown

At 212 calories per 100 grams, LOADED BAKED POTATO PIEROGIES, LOADED BAKED POTATO gets 13% of its calories from protein, 64% from carbohydrates, and 17% from fat. This is moderately high, similar to many cooked grains and dairy products.

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