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Bay Valley — LIGHT MAYONNAISE

Salad Dressing & Mayonnaise Bay Valley Foods, LLC Branded
321 Calories
0g Protein
14.3g Carbs
28.6g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 321
% Daily Value*
Total Fat 28.6g 37%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 36mg 12%
Sodium 893mg 39%
Total Carbohydrate 14.3g 5%
Dietary Fiber 0g 0%
Total Sugars 7.1g
Protein 0g 0%
Vitamin D 0mcg 0%
Calcium 0mg 0%
Iron 0mg 0%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 0g 0%
Carbs 14.3g 33%
Fat 28.6g 67%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 0 MG 0%
Iron, Fe 0 MG 0%
Sodium, Na 893 MG 39%

Nutrition Highlights

  • Good source of Sodium, Na (39% DV).

About LIGHT MAYONNAISE

Cains Light Mayonnaise is a reduced-fat mayo using canola oil, corn syrup, high fructose corn syrup, egg yolks, and distilled vinegar. Per 14 ml serving: 321 calories per 100 g equivalent, 28.57 g fat, and 14.29 g carbs. As a light version the fat is reduced compared to full mayo, but the sugar content is higher from the corn syrup additions. Works as a standard sandwich spread or base for cold salads.

Ingredients

WATER, CANOLA OIL, CORN SYRUP, HIGH FRUCTOSE CORN SYRUP, MODIFIED CORN STARCH*, EGG YOLKS, DISTILLED VINEGAR, SALT, CONTAIN 2% OR LESS OF: TAPIOCA MALTODEXTRIN*, LACTIC ACID*, XANTHAN GUM*, EGG WHITES*, TORULA YEAST*, LEMON JUICE CONCENTRATE, NATURAL FLAVORS, POTASSIUM SORBATE AND SODIUM BENZOATE (AS PRESERVATIVES), EXTRACTIVES OF PAPRIKA AND BETA CAROTENE* (COLOR).

Dietary Information

Notable micronutrients in LIGHT MAYONNAISE include Sodium, Na (39% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 321 calories per 100 grams, LIGHT MAYONNAISE gets 0% of its calories from protein, 18% from carbohydrates, and 80% from fat. This is moderately high, similar to many cooked grains and dairy products.

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